Brunch
Brunch del trópico
Huevos Gratinados
Creamy eggs au gratin with chorizo and hogao, served with sourdough bread and avocado salad.
$ 37.000
Benedictino Arrebatao
Eggs Benedict in the style of malanga, with costeño cheese, Momposino cheese, bacon and serrano ham.
$ 33.000
Waffle de Pan de Yuca y Huevo Poché
Con huevo poche o revueltos, chicharrón, salsa de queso y mayonesa de hogao
$ 39.000
Sanduche de Chicharrón
Sandwich on baguette bread with Peruvian-style chicharrón, ceviche-style onions, sweet potato and rocoto mayonnaise.
$ 42.000
Tostadas Francesas
Fruta de temporada, crema montada, salsa de chocolate y queso crema.
$ 30.000
Montadito de Costilla al Caballo
Artisan sourdough bread, smoked pork rib, glazed peaches, caramelized leek crisps and fried egg.
$ 43.000
Cacerola de Huevos Estrellados
Served with tortilla chips, ranch-style melted cheese, shredded beef, avocado, roasted tomatoes, fried quail eggs, roasted pepper salsa, roasted corn, crispy onions, and grated cheese.
$ 42.000
Napoleón de Pancakes
Vanilla pancake tower, accompanied by maple syrup, cream and fruit.
$ 30.000
Tostada de Huevo y Tocineta
Sourdough bread and three egg options to choose from (Poached, fried or scrambled), bacon and avocado.
$ 32.000
Arepa Malanga
Arepa with egg in a casserole dish, guacamole, hogao, costeño cheese and chorizo crumbs.
$ 33.000
Sanduche de Roast Beef
Roast beef sirloin in a baguette, cheese, pesto sauce, mozzarella, tomatoes and fresh salad.
$ 42.000
Montadito de Posta
Served on a slice of artisan sourdough bread, Cartagena sauce, cheese and a tempura-battered mixed green topping.
$ 39.000
Pancake Salado y Salsa de Queso
Stacks of vanilla with mozzarella cheese, egg, crispy bacon, avocado blossom and choice of sauce: maple honey or cheese sauce.
$ 33.000
Pancake Salado y Miel de Maple
Stacks of vanilla with mozzarella cheese, egg, crispy bacon, avocado blossom and choice of sauce: maple honey or cheese sauce.
$ 33.000
Bowl de Cereal
Cereal bowl with fruit, cereal and yogurt.
$ 27.000
Gratinado de Setas
Champiñones portobello, orellanas y parís en salsa de queso fundido al vino blanco, acompañado de pan de masa madre.
$ 44.000
Brunch Drinks
Aperol Spritz
$ 28.000
Amaretto Spritz
$ 43.000
Aromática Miel y Jengibre
$ 13.500
Aromática Frutos Rojos
$ 13.500
Mimosa de Maracuyá y Coco
$ 27.000
Aromática Hierbabuena
$ 9.000
Milo Frio
$ 15.000
Milo Caliente
$ 15.000
Mimosa de Corozo y Coco
$ 27.000
Capuccino con baileys
$ 25.000
Mimosas
$ 25.000
Chocolate
$ 17.000
Capuccino
$ 13.500
Expreso
$ 8.500
Americano
$ 7.500